Search Results: 16 vacancies
...Key responsibilities:
Marketing and selling conference and banqueting facilities
Scheduling reservations
Operating the facilities profitably
Planning well so each event runs smoothly
Checking all bills are paid on time
Managing your food and beverage...
Required for 5* property, Sandton
R19K ctc
Min 3 years’ experience in the same position in 4/5* hotels
OPERA and Office Suite (Excel and Word)
Well-groomed with strong communication skills
Valid driver’s licence + own transport
Willing to work as the business...
...A 5* hotel with extensive banqueting facilities seeks to employ an experienced Banqueting Manager who meets the following essential requirements:-
• Must hold a Matric and /or Certificate, Diploma in Events/ Hotel Management or equivalent.
• Must have at least 2‐3...
...Busy Corporate hotel and venue in the Midrand area is urgently seeking the skill and services of dedicated Banqueting Manager
Discussing sales contract details with the banquet sales director and the head chef.
Planning the venue layout according to the number of...
...Hotel in Randburg is looking for a Sales Executive focussed on Weddings, Conferencing & Banqueting.
Prospect, set appointments and call on existing and potential new clients.
Conduct client needs analyses, demonstrate capabilities, make initial recommendations,...
...Key Responsibilities of the Assistant Banquet Manager:
Supports the smooth running of the banquets department, where all aspects of the guest conference and banqueting service experience are delivered to the highest levels
Works proactively to improve guest satisfaction...
R 25,000 per month
...someone who can work under pressure and with good organizing skills. The successful candidate must have a strong understanding of banqueting and events. Duties will also include staff management and training. The successful candidate will work with other department...
...roll 4-5 star establishment
~ Formal culinary arts and kitchen management diploma
~ Own transport essential
~ Large scale banqueting and events experience essential
~ Efficient in stock control and stock taking
~ Cost of sales knowledge essential
~ Knowledgeable...
...Job Description
Our client located in Gauteng is looking for a proficient and seasoned Chef de Partie with expertise in banqueting for handling extensive conferences, events, and venues.
Qualifications
Proven experience as a Chef de Partie (CDP)
Specialization...
...responsible for assisting the Executive Chef and Executive Sous Chef with all food production in the restaurant, conferences and banqueting, room service and any other food outlets. This includes developing and costing menus, orders and recipe development, while maintaining...
...always keep improving standards whilst maintaining budget and gross profit. JOB DESCRIPTION:
Requirements:
Restaurant and Banqueting experience
Out the box thinking
Hands on Mentality - Lead from the front
Dealing with suppliers and activations
Must...
...A hotel group in the West Rand seeks to employ a Sales Executive for weddings,conferecing and banqueting. The ideal candidate will need to meet the following specific requirements: -
SCOPE AND PURPOSE OF JOB:
The Sales Executive will prospect, set...
...Ensure proper portion, arrangement, and food garnish to be served to waiters or patrons, according to standards.
Banquet/Buffet
Breakdown work station and return and label back-up items according to proper food handling procedures.
Interpersonal...
R 35,000 per month
...meetings are well planned, and results orientated.
Creative menu planning and correct food preparation for each outlets including banquets.
To work in close conjunction with the Food and Beverage Manager and respective & teams, to create a yearly marketing Plan for...
...recruit on experience but promote on values the core of which is rigor, disciplined thought and disciplined
Description:
The Banqueting Waiter is responsible for serving food and beverages at Conferences and Function areas in a friendly, fast and efficient manner....
...group coordinator/host(ess) prior to functions, make introductions, and ensure that all arrangements are agreeable. Read and analyze banquet event order in order to gather guest information, determine proper set up, timeline, specific guest needs, buffets, action stations...