Search Results: 8 vacancies
...SUMMARY:
Calling all Chief Accountants - Apply for this opportunity!!
POSITION INFO:
Job & Company Description:
I am a Talent Solutions Specialist, responsible for placing professionals in the Finance niche. My clients are consistently looking for top talent...
...actions as needed.
Team Management and Development:
Recruit, train, and mentor restaurant managers and staff to deliver... ...and uphold brand standards.
Foster a culture of teamwork, accountability, and continuous improvement among restaurant teams.
Conduct...
Network International
Kenya
7 days ago
...ethos of delighting our guests and staff
Ensure sufficient training is being done on a regular basis with all food service staff... ...emails from recruitforafrica.com domain and will never ask job seekers to pay recruitment, visa or any travel fees into our account....
...administration, general hygiene and people management.
~ Passion for training staff, creating fabulous food, and new ideas... ...emails from recruitforafrica.com domain and will never ask job seekers to pay recruitment, visa or any travel fees into our account....
...of learning and development within the company’s values and accountability of individuals.
Financial:
Take responsibility in assisting... ...document, with recent photo, relevant qualifications and training certificates and contactable references.
ONLY SHORTLISTED...
...pivotal in fostering financial integrity, transparency, and accountability across all levels of the organization. The manager provides leadership... ...goals.
Drive internal financial communication and training, enhancing financial literacy and capacity across the organization...
...implement cleaning protocols & standards that exceed industry norms.
~ Good knowledge of administration, record keeping, HR and staff training.
~ Friendly, positive and professional, able to handle guests’ complaints & resolve quickly.
~ Relevant Tertiary Education for...
...between departments.
Cater to guests with special dietary needs.
Implement menu changes to enhance service.
Conduct regular training sessions for staff development.
Maintain high guest satisfaction scores and cost efficiency.
Integrity:
Act with honesty,...
