Junior Pastry Chef — Elevate Desserts In Fine Dining

HotelJobs is seeking a Junior Pastry Chef in Franschhoek to assist the Pastry Chef in delivering high-quality pastries and desserts for a fine dining environment.
You will help develop seasonal items, maintain presentation standards, and ensure ingredient freshness while working under pressure.The role requires pastry expertise, a Matric certificate, and a professional culinary qualification.
Experience in a 5-star hotel or fine dining setting is preferred, with strong team collaboration and
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